About Us

About Us

With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Pearl Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include lobster rangoons, blackened shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, po’boys, and blackened catfish all of which have an amazing balance of spices. The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie

Fresh oysters and shrimp laid out

Current Availability and Hours Of Operation:

We are currently offering both indoor and outdoor seating. You can make reservations on OpenTable. Due to limited availability we have a strict 1 1/2 hour policy for party of two and 2 hours for party of 3 or more. Dining room and Patio are reserved for full service reservations only. We suggest going to one of our three bars for cocktails and lighter fare; Pearl Dive Bar or Black Jack, and Tilt Sidebar on our second floor. We are asking that guests approach from the front of the restaurant in order to be seated by a host. We are so happy to be serving our community once again. To keep up-to-date on hours of service and operations, please refer to this website and our social media pages.

oysters and shrimp on a table for an event